BS the DC
I've always enjoyed spicy food, but I've gradually become more sensitive. I can eat spicy food with no problem. It seems to work its way through my digestive system without any apparent problem. It's when do the deuce that I have problems. I never had any problem before. The heat was always neutralized before exiting. I've gathered that this is a common problem with aging. Does anyone know what's taking place and what can be done about it so I can enjoy my spicy food from beginning to end?