From the Vittoria site comes the following which when attached to the inflation pressure table makes the table to make more sense:
It is impossible to make a general recommendation on inflation pressure for a specific bike and rider, the right inflation pressure depends on too many variables.
Frame and wheel material, construction and stiffness of these, weight distribution, asphalt surface, width and material of tires and tubes, weather and temperature, and not least riding style are the most important variables to find which is the right inflation pressure. In this view the following chart is only a starting point to find the proper pressure and it has not to be seen as rigid rule.
recom_tyre_pressure
For wet or rough roads, decrease by 0.5 bar (7.5 psi). For tubular tires, increase by 0.5 bar (7.5 psi). Minimum indicated pressures can be lowered only in the cases mentioned in the above chart.
The best way to fine tune ideal tire pressures is field testing a variety of different pressures. One method is to use a short criterium style circuit, preferrable with a variety of corners. Start with the suggested pressure and ride a lap. Each following lap, lower the pressure by 5psi until you feel the tires start to “wallow” or move a bit. This is your lowest pressure point. Return to the above table pressures and raise 5psi each lap until the tires start to bounce and skip/move across the surface. This is your max pressure. Decrease by 5 psi from here until you feel you have the best pressure for the conditions.
Keep a tire pressure log, including road surface, techinicality of the course,weather conditions, tire type, brand, and TPI. Finally, the bike you used and your weight on that day. Over time, this log will become a valuable tool for referencing tire pressures and road conditions in order to optimize your performancewhen on race day.
Start with 65psi front and 80 psi rear and go from there. If you do a lot of sprinting you may want to raise the front by another 5 psi.